Chocolate Chip Cookies

Recipe Provided by Gordon Ramsey’s Bread Street Kitchen

Level: Easy

Cook: 10 minutes

Serves: 2 dozens

Ingredients:

• 450 gr Butter

• 600 gr Sugar

• 700 gr Flour

• 100 gr Oatmeal

• 10 gr Salt

• 10 gr Baking Soda

• 4 pcs Eggs, whole

• 30 gr Maple Syrup

• 400 gr Chocolate Chip

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PREPARATION

1. Cream butter and sugar together until you cannot see any granules

2. Mix in the dry ingredients mentioned above

3. Add in the eggs and maple syrup. Fold in the chocolate chip

4. Place over a cling film to roll it and shape it into desired sizes

5. Bake at 340 degrees Fahrenheit for 10 minutes

6. Let the baked cookies cool on a tray and enjoy

Through a series of fortunate events, I found myself interning at Marina Bay Sands in Singapore. As a Food & Beverage Intern, I had the opportunity to work at Gordan Ramsey’s Bread Street Kitchen and Wolfgang Puck’s Spago. This chocolate chip recipe was shared with all customers who entered the restaurant on June 18th, the first year opening anniversary of Bread Street Kitchen in Marina Bay Sands. I haven’t had the chance to personally test out this recipe, but I’ve nibbled on the end result countless of times to know that it’s one of those secret cookie recipes that would impress anyone who tried it. Enjoy!

by Katie Lee | SHA '19